Marmie’s Delicious Salad with Fresh Raspberry ‘Vinaigrette’

Hello again my friends… thanks for coming back for a peek!

Just a quick post of a bit of healthy yumminess …

Sometimes dieting just sucks!!!  I know it is a lifestyle change but often my taste buds revolt!

I was feeling hungry for a little healthy crunchiness while I was dieting and was ‘allowed’ fruit and vegetables over and above my soup on that day so….. this is what I came up with!

Salad of tossed mixed greens, romaine,
spinach , dressed with tomatoes, cuke, pink grapefruit, pomegranate, apples, and craisins!!
The dressing was a fresh raspberry vinaigrette I created..
This would be a forgiving salad… put what you like in it and take out what you do not like…  I think the key would be not to overpower the flavour in the fruit.
I would like to add some pecans or walnuts next time, Yummy!

I found it very satisfying and a really nice combination of texture and flavour.

Enjoy!

Marmie’s Delicious Salad with Fresh Raspberry ‘Vinaigrette’

 

The Dressing

Mix the following in a jar and shake until creamy, set aside.

2 cups previously frozen raspberries, thawed and unsweetened (I do not de-seed)
8 packets of stevia natural sweetener (8 teaspoons)
1 1/2 Tablespoons Dijon mustard (start with less and adjust to your taste)
1/4 – 1/2 cup rice vinegar (again… to taste… I like tart)
4 Tablespoons Canola oil
1 teaspoon dried Thyme
2 Tablespoons Poppy seed

Greens and More

I used roughly a total of 6 cups of greens , a large handful per serving

1/4 quantity baby spinach,
1/4 quantity mixed greens,
1/2 quantity romaine lettuce

3 very thin slices of red onion

1 peeled, seeded, chopped pink grapefruit,

1 apple unpeeled, chopped..

(mix apple together with the grapefruit juices so it does not brown,)

1/4 sliced English cucumber

1/4 chopped tomato

1 stalk sliced celery

Toss salad gently in dressing

Sprinkle on top of the greens…

2-4 Tablespoons pomegranate seed

2 Tablespoons dried craisins, raisins or choice..

and serve!!

I would love to have you drop me a note here and let me know what you think of the recipe.

As well there is my  ‘like’ button for face book up there… ;)

Feel free to click that too… I won’t bite!

Have a great day and I hope all your taste buds dance.

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Home from Hawaii…. Dang I missed my kitchen!

Hello my friends!
  It is good to be back.  I wanted so badly to post and share with you  while I was in Hawaii but I had numerous internet issues and was in the end unable to successfully post anything … boo
I am happy you are back to visit me here at Marmie’s again and if you are new a hardy welcome!
Please do leave me a message at the bottom of my post to say hi!  I like to know  you are out there ;)
When we came home from 3 weeks in Hawaii,  I realized one thing that I really missed was… my poodles and my kitchen!
I missed it’s red cabinets, my colourful Tomodachi knives , my ‘magic’ mandolin, my braun, my oven, my pretty dishes, and even my lavender dish soap!  I just missed cooking and all that it entails!  Well, almost all that it entails… I still [...] Continue Reading…

Posted in Cooking, photos, yumminess of many kinds | 2 Comments

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Debbie Leonhardt loves Hawaii too!

Hello my friends!  I want to take a second to welcome new visitors  and welcome back to ol’ readers…

I am off in Hawaii on holiday and have a special guest writer this week!
I am so very happy to introduce a friend of mine, who is gracious enough to share a taste of her experiences in Hawaii!

Debbie Leonardt…  a really great new friend, an amazing photographer (like my header??…That is her pic!) ..  I am thankful to have ‘met’ her…

Close your eyes after your visit here and imagine…  Hawaii…

;)

Good day!  I am honoured to have been asked to be a “guest blogger” whilst Twila is vacationing in “paradise”.
Firstly, I am a 52 year old grain farm wife, mother of 3 sons, aged 32, 22, 17.  Grandmother of two little girls.

Twila and I had a mutual “friend” and through my cousin we connected recently through Facebook and wonderful long “letter” messages. [...] Continue Reading…

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Mmm… Kosher Dills

One of my very favorite domestic things to do is my yearly Canning!!!!

I have enjoyed canning for many  years now… I began at 18 the first year I moved out on my own, though I had always helped my Mother as a child .. well at least since I could hold a spoon or a knife.

I find it hugely rewarding for myself emotionally to can, freeze and preserve every year.  Though I do ponder why do I like this time consuming, messy, sometimes costly ‘art’?

Because…..

I am physically capable of doing this.   I have the knowledge to do this.  I desire to do this.  I provide a product to sustain my family.  I provide something they enjoy eating.  I know there are no extra additives or excess sugar in my canning.  So why not?  I just like to do it!

We, (my hubby and I) have spent the last weekend canning [...] Continue Reading…

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